EGG SALAD:
Hard boil eggs in a rolling boil for 20 minutes
Place eggs in ice cold water; this makes them easy to peal
Peal and Chop Eggs and add lots of mayonnaise, a little mustard, dill relish, grated cheese, smoked paprika and dill weed.
Use as dip with Cheddar/Sour Cream Potato Chips
CHICKEN SALAD:
Four Large Cans of Chicken, drained
Lots of mayonnaise, chopped purple onions, chopped celery, dill relish, garlic salt, and kickin chicken seasoning (or some kind of seasoning for chicken)
Use as dip with Sour Cream and Onion potato chips
GREEN SALAD:
Lettuce, Tomatoes, Purple Onions, Avocados and favorite dressing
No comments:
Post a Comment